La Tur

Dense, creamy blend of cow, goat and sheep milk from Italy. Its flavor is earthy and full with a lingering lactic tang. The effect is just like an ice cream served from a warm scoop, decadent and melting. La Tur is a perfect pairing with medium body reds and most whites. Weight: 0.5 lb

Pair with: Clos Berger Vouvray